Unleash the Power of The Press

franchisee

Between Rounds Bakery Sandwich Café announces franchise opportunity

betweenrounds logo 1The restaurant industry is the most-franchised industry, consistently leading in overall job creation, according to Franchisedirect.com. The Food Franchise Industry Report 2014 reported that the bakery café segment is a major player in the food industry.

Between Rounds Bakery Sandwich Café, the unique bakery café and bagel shop with locations throughout Connecticut, offers traditional store and kiosk franchise opportunities to restaurant managers, bakers and others who wish to command their own destiny. In fact, the Between Rounds opportunity is the next likely step for restaurant managers and bakers who have been working in the industry for a number of years because they have the focus and expertise. Plus, the hours working in a fast casual café franchise such as Between Rounds are better.

“Nowadays, consumers are looking for fresh, healthy and nutritious meal options in a quick serve atmosphere, which makes bakery cafés extremely popular and a solid business investment,” explained Jerry Puiia, co-owner of the Between Rounds Bakery Café franchise.

He continued, “Restaurant managers and bakers are already ‘hands on’ in the industry and well-aware of what it takes to successfully operate a bakery café. The next logical step for them is shop ownership. Between Rounds offers brand recognition, proven operations and plenty of training and support which, coupled with the knowledge and experience they already have, is a recipe for success.”

The family-owned Between Rounds Bakery Sandwich Café, has been in business for more than two decades and is the brainchild of brothers Jerry and Joe Puiia, who are Staten Island, NY natives.  Between Rounds’ current locations include South Windsor (corporate headquarters), Vernon, Manchester and Tolland. Between Rounds franchise options include a traditional store opportunity and a Kiosk program. Between Rounds’ kiosk store program is a non-traditional convenience store/gas station model that offers customers the ability to purchase Between Rounds specialty coffee, fresh made breakfast and lunch sandwiches, fresh baked bagels and assorted bakery items from a clean, well-designed store (drive-thru window is optional) adjacent to the filling station. The kiosk store has low start-up costs and requires an overall investment of approximately $120K for a standard store with no drive-thru.

For more information about the Between Rounds Bakery Sandwich Café opportunities, visit http://franchise.betweenroundsbagels.com.

About Between Rounds

Founded in 1990, Between Rounds Bakery Sandwich Café is a unique bakery café and bagel shop renowned for their fresh, baked-on site bagels and baked goods as well sandwiches, wraps, salads, soups, specialty coffee and a unique line of giftware.  Between Rounds offers patrons an upscale, fast-casual dining experience with free Wi-Fi and the added convenience of a drive-thru window.

Between Rounds is expanding and franchise opportunities are available. In 2013, the company was selected as a Military Friendly Franchise®, which places Between Rounds Bakery Sandwich Café in an elite group and is testimony to the company’s commitment to supporting military veterans interested in franchise opportunities.

Between Rounds’ current locations include South Windsor, Vernon, Manchester and Tolland.  Corporate headquarters are located at 19A John Fitch Blvd, Route 5 in South Windsor, CT.  For more information about Between Rounds franchise opportunities contact (860) 291-0323 or visit www.betweenroundsbagels.com.

 

Between Rounds Bakery Sandwich Café announces franchise opportunityRead More

Between Rounds Café Shows Team Spirit

betweenrounds logo 1Fall sports are in full swing and Between Rounds Bakery Sandwich Café, the unique bakery café and bagel shop with locations throughout Connecticut shows their team spirit for young athletes with a special promotion.

From football, soccer and field hockey to volleyball, cross country and other fall sports, young athletes (up to age 18) can stop by any Between Rounds location wearing their team uniform and receive two free bagels of their choice (toppings extra).

“Playing team sports is good preparation for the business world. Young athletes learn essential leadership and teamwork skills, which are critical to the successful management of a business,” noted Jerry Puiia, co-owner of Between Rounds franchise.

Young athletes can stop by any location wearing their team uniform to take advantage of Between Rounds bagel offer.

About Between Rounds

Founded in 1990, Between Rounds Bakery Sandwich Café is a unique bakery café and bagel shop renowned for their fresh, baked-on site bagels and baked goods as well sandwiches, wraps, salads, soups, specialty coffee and a unique line of giftware. Between Rounds offers patrons an upscale, fast-casual dining experience with free Wi-Fi.

Between Rounds has partnered with a number of Connecticut’s independent grocers. The bagels are delivered to grocers fully baked so no additional labor is required of the bakery department.  Highland Park Markets, West Side Marketplace, Geissler’s Supermarkets, Lyman Orchards Apple Barrel Market and Gardiner’s Market carry Between Rounds bagel products in their bakeries.

Between Rounds is expanding. Traditional full-store and kiosk franchise opportunities are available. Corporate headquarters are located at 19A John Fitch Blvd, Route 5 in South Windsor, CT. with additional locations in Vernon, Manchester and Tolland.  For more information about Between Rounds franchise opportunities or to inquire about wholesale bagels at grocery stores, contact (860) 291-0323 or visitwww.betweenroundsbagels.com.

Between Rounds Café Shows Team SpiritRead More

ShopRite of Manchester and East Hartford to Carry Between Rounds Bagels

Elaine Ziemba, Assistant Store Manager of Manchester ShopRite
Elaine Ziemba, Assistant Store Manager of Manchester ShopRite

Between Rounds Bakery Sandwich Café has recently teamed up with Waverly Markets, LLC and the Cohen Family, owners of ShopRite supermarkets in Manchester and East Harford, and will supply baked-fresh-daily bagels to their customers.

As a grocery partner, Waverly Markets, LLC and the Cohen Family will offer Between Rounds signature bagels in their ShopRite bakery departments. The ShopRite stores are located at 214 Spencer St. Manchester and 31 Main Street East Hartford.

Between Rounds is the brainchild of Staten Island brothers Jerry and Joe Puiia, who established Between Rounds cafés in Vernon, South Windsor, Manchester and Tolland

The Puiia hallmark is manufacturing and selling their own bagels, which set them apart from other cafés. The popularity of their bagels inspired the Puiias to partner with independent grocers.  The bagels are delivered to grocers fully-baked so no additional labor is required of the bakery department.

Between Rounds Bagels at Independent Grocers

For more than 20 years, Highland Park Markets, which has stores in Suffield, Farmington, Manchester, Coventry and Glastonbury, has been carrying Between Rounds bagels as their privately labeled brand, but switched to the Between Rounds brand name two years ago.  West Side Marketplace in Rocky Hill has been carrying the signature brand for four years. Geissler’s Supermarkets, which are located in Agawam, Bloomfield, East Windsor, Granby, Somers and South Windsor, have been carrying them for almost a year. Lyman Orchards Apple Barrel Market in Middlefield and the family-owned Gardiner’s Market in South Glastonbury have just started carrying Between Rounds products.

According to Tom Gardiner of Gardiner’s Market, “Between Rounds is local and very well known. Their products are high quality, consistent and absolutely delicious. Our customers are happy because they know exactly what they are getting with the Between Rounds brand.”

The ShopRite Cooperative

ShopRite is the largest retailer-owned cooperative in the United States, with 45 members who individually own and operate supermarkets under the ShopRite banner. To learn more about ShopRite, visit www.shoprite.com.

About Between Rounds

Founded in 1990, Between Rounds Bakery Sandwich Café is a unique bakery café and bagel shop renowned for their fresh, baked-on site bagels and baked goods as well sandwiches, wraps, salads, soups, specialty coffee and a unique line of giftware. Between Rounds offers patrons an upscale, fast-casual dining experience with free Wi-Fi.

Between Rounds is expanding. Traditional full-store and kiosk franchise opportunities are available. The company has been selected as a Military Friendly Franchise®, which places Between Rounds Bakery Sandwich Café in an elite group and is testimony to the company’s commitment to supporting military veterans interested in franchise opportunities.

Between Rounds locations include South Windsor, Vernon, Manchester and Tolland.  Corporate headquarters are located at 19A John Fitch Blvd, Route 5 in South Windsor, CT.  For more information about Between Rounds franchise opportunities or to inquire about wholesale bagels at grocery stores, contact (860) 291-0323 or visit www.betweenroundsbagels.com.

ShopRite of Manchester and East Hartford to Carry Between Rounds BagelsRead More

Between Rounds Announces Unique Bagel Land Coloring Pages for Kids

location imageBetween Rounds Bakery Sandwich Café , the unique bakery café and bagel shop with locations throughout Connecticut announces the creation of free Bagel Land coloring pages for kids.

Between Rounds has teamed up with Boston artist and Massachusetts College of Art alumnus Abraham Dubin to create unique seasonal coloring pages of scenes in “Bagel Land”, which will be available for download from the Between Rounds “Fun Stuff” page of the website, betweenroundsbagels.com, starting September 1st.

Children will be able to present their completed Bagel Land coloring page to the counter assistant at any Between Rounds location for display in the store along with a complimentary bagel with cream cheese or peanut butter for their efforts.

“If you’ve ever watched children color, you’ll notice that they are very deliberate about selecting the ‘right’ color crayon or marker and coloring within the lines,” noted Jerry Puiia, co-owner of Between Rounds franchise. “It’s very meaningful to them. Instead of hanging it on their home’s refrigerator, they can bring it in and we’ll hang it up for everyone’s enjoyment.”

About Between Rounds

Founded in 1990, Between Rounds Bakery Sandwich Café is a unique bakery café and bagel shop renowned for their fresh, baked-on site bagels and baked goods as well sandwiches, wraps, salads, soups, specialty coffee and a unique line of giftware.  Between Rounds offers patrons an upscale, fast-casual dining experience with free Wi-Fi and the added convenience of a drive-thru window.

Between Rounds’ current locations include South Windsor, Vernon, Manchester and Tolland.  Corporate headquarters are located at 19A John Fitch Blvd, Route 5 in South Windsor, CT.  Between Rounds is expanding and franchise opportunities are available. For more information about Between Rounds, visitwww.betweenroundsbagels.com.

 

Between Rounds Announces Unique Bagel Land Coloring Pages for KidsRead More

Lyman Orchards is Newest Grocery Partner of Between Rounds Bakery Sandwich Café

location imageRecognizing the high quality of Between Rounds Bakery Sandwich Café’s baked-fresh-daily bagels, Lyman Orchards has recently become a grocery partner and will offer Between Rounds signature bagels at their Apple Barrel Market.

Lyman Orchards’ Apple Barrel Market, located at 32 Reeds Gap Road in Middlefield, CT is renowned for their fruit orchards and delicious seasonal and traditional pies. The market will now offer a variety of Between Rounds bagels in their bakery line.

“Lyman Orchards is a Connecticut institution – recognized as the 12th oldest family-owned business in America. We’re honored that our bagels will hold a premiere position in the Apple Barrel Market,” said Jerry Puiia, co-owner of the Between Rounds franchise. Between Rounds is the brainchild of brothers Jerry and Joe Puiia, who are Staten Island, NY natives.  Between Rounds current locations include South Windsor (corporate headquarters), Vernon, Manchester and Tolland.

Grocery Retailers Carrying Between Rounds Bagels

For more than 20 years, Highland Park Markets, which has stores in Suffield, Farmington, Manchester, Coventry and Glastonbury, has been carrying Between Rounds bagels as their privately labeled brand, but switched to the Between Rounds brand name two years ago.  West Side Marketplace in Rocky Hill has been carrying the signature brand for four years. Geissler’s stores, which are located in Agawam, Bloomfield, East Windsor, Granby, Somers and South Windsor, have been carrying them for almost a year and the family-owned Gardiner’s Market in South Glastonbury has just started carrying Between Rounds products.

About Between Rounds

Founded in 1990, Between Rounds Bakery Sandwich Café is a unique bakery café and bagel shop renowned for their fresh, baked-on site bagels and baked goods as well sandwiches, wraps, salads, soups, specialty coffee and a unique line of giftware.  Between Rounds offers patrons an upscale, fast-casual dining experience with free Wi-Fi.

Between Rounds is expanding. Traditional full-store and kiosk franchise opportunities are available. In 2013, the company was selected as a Military Friendly Franchise®, which places Between Rounds Bakery Sandwich Café in an elite group and is testimony to the company’s commitment to supporting military veterans interested in franchise opportunities.

Between Rounds’ current locations include South Windsor, Vernon, Manchester and Tolland.  Corporate headquarters are located at 19A John Fitch Blvd, Route 5 in South Windsor, CT.  For more information about Between Rounds franchise opportunities contact (860) 291-0323 or visit www.betweenroundsbagels.com

Lyman Orchards is Newest Grocery Partner of Between Rounds Bakery Sandwich CaféRead More

Between Rounds business opportunities offer an escape from corporate world

location imageTrapped by the glass ceiling or stuck halfway up the corporate ladder? Between Rounds, a unique bakery café and bagel shop with locations throughout Connecticut has franchise opportunities available to women and others who dare to command their own destiny.

“Our franchise opportunities may appeal to many, but in particular to women who are looking to make the transition from corporate management to business ownership,” explained Jerry Puiia, co-owner of the franchise. “We offer brand recognition, proven operations and plenty of training and support which is a recipe that ensures success.”

The number of women in franchising is a fast growing population. According to FranchiseDirect.com, women own 20.5 percent of franchised businesses.

“Approximately 85 percent of consumer spending is done by women, who are often the decision-makers when it comes to household spending. As a fast-casual dining establishment, Between Rounds offers fresh, healthy meal options in a clean, comfortable, upscale environment, which is attractive to female consumers as well as potential franchisees,” noted Puiia.

The family-owned Between Rounds Bakery Sandwich Café has been in business for more than two decades and is the brainchild of brothers Jerry and Joe Puiia, who are Staten Island, NY natives.  Between Rounds’ current locations include South Windsor (corporate headquarters), Vernon, Manchester and Tolland.

For those who are looking to be their own boss and take charge of their career, Between Rounds’ offers several different franchise opportunities – from a traditional store opportunity to Kiosk Gas Station and Convenience Market program and an Area Developer Program.

The kiosk store is a non-traditional convenience store/gas station model that offers gas station customers the ability to purchase Between Rounds specialty coffee, fresh made breakfast and lunch sandwiches, fresh baked bagels and assorted bakery items from a clean, well-designed store (drive-thru window is optional) adjacent to the filling station. The kiosk store has low start-up costs and requires an overall investment of approximately $120K for a standard store with no drive-thru.

The Area Developer Program is unique in its franchise offering, as it encompasses the operation of three retail bakery sandwich café locations as well as a manufacturing commissary in a protected territory.  This development strategy allows the franchisee to maximize efficiencies in labor, food, and energy costs while providing a solid investment return.

For more information about the Between Rounds Bakery Sandwich Café opportunities, visit http://franchise.betweenroundsbagels.com.

About Between Rounds

Founded in 1990, Between Rounds Bakery Sandwich Café is a unique bakery café and bagel shop renowned for their fresh, baked-on site bagels and baked goods as well sandwiches, wraps, salads, soups, specialty coffee and a unique line of giftware.  Between Rounds offers patrons an upscale, fast-casual dining experience with free Wi-Fi and the added convenience of a drive-thru window.

Between Rounds is expanding and franchise opportunities are available. In 2013, the company was selected as a Military Friendly Franchise®, which places Between Rounds Bakery Sandwich Café in an elite group and is testimony to the company’s commitment to supporting military veterans interested in franchise opportunities.

Between Rounds’ current locations include South Windsor, Vernon, Manchester and Tolland.  Corporate headquarters are located at 19A John Fitch Blvd, Route 5 in South Windsor, CT.  For more information about Between Rounds franchise opportunities contact (860) 291-0323 or visit www.betweenroundsbagels.com

Between Rounds business opportunities offer an escape from corporate worldRead More

Between Rounds Bakery Sandwich Café Expands Beverage Menu

betweenrounds logo 1Between Rounds, a unique bakery sandwich café and bagel shop with locations throughout Connecticut recently announced the addition of Fresh Brewed Iced Teas to their product line to meet growing consumer demand.

Between Rounds’ tea offerings, which include regular, decaf and herbal hot teas along with both hot and iced Chai tea, has been expanded to include Fresh Brewed Lipton Iced Teas. This unique line includes refreshing and “punchy” flavors such as Blackberry Sangria Tea (which is blackberry and pomegranate), Red Berry Tea (strawberry and pomegranate), Black Pearl (blackberry) and Strawberry Tea (strawberry). Each is garnished with a floating lemon ring.

Tea has become increasingly popular due to its powerful antioxidants and lower levels of caffeine. According to the Tea Association of the USA, more than half of the country’s population drinks tea and around 85 percent of the tea that is consumed is iced.

According to Between Rounds founder Jerry Puiia, “For many of us, iced or hot tea is a daily staple. Black, green and specialty tea consumption has increased exponentially over the past few years, and there is a significant demand for iced tea while dining out, to the extent that it now rivals specialty coffee sales.”

Unique Bagels & Sandwiches

Customer favorites to accompany Between Rounds’ Fresh Brewed Iced Tea include the “Morning Rounder” made with the best bagels found on the Eastern Seaboard; the unique Portobello Mushroom and Mozzarella Panini; and the customized wrap made with a quarter pound of the best Boar’s Head brand deli meats and cheeses complete with crave-worthy toppings.

About Between Rounds

Founded in 1990, Between Rounds Bakery Sandwich Café is a unique bakery café and bagel shop renowned for their fresh, baked-on site bagels and baked goods as well sandwiches, wraps, salads, soups, specialty coffee and tea, and a unique line of giftware. Between Rounds offers patrons an upscale, fast-casual dining experience with free Wi-Fi and the added convenience of a drive-thru window.

Between Rounds’ current locations include South Windsor, Vernon, Manchester and Tolland. Corporate headquarters are located at 19A John Fitch Blvd, Route 5 in South Windsor, CT. Between Rounds is expanding and franchise opportunities are available.

For more information about Between Rounds, visit www.betweenroundsbagels.com.

Between Rounds Bakery Sandwich Café Expands Beverage MenuRead More

Franchise Operations Performance Summit (OPS), the only franchise executive conference dedicated to operations performance excellence, announced for May 2-3 in Boston.

Evan Hackel
Evan Hackel of Ingage Consulting

WOBURN and BOSTON, MA…

For centuries, Boston has knack for drawing the best and brightest minds. Take for example, the City’s universities and medical institutions. On May 2-3, some of the best and brightest minds in the area of franchise operations will convene in at the Sheraton Boston Hotel in Boston’s Back Bay for the Franchise Operations Performance Summit (OPS), the only franchise conference dedicated to operations performance excellence, to contemplate the role of future franchise field consultants and other franchise operations issues.

“You think of Boston, you think history. But what distinguished people like Sam and John Adams, John Hancock and others noteworthy was their ability to look towards the future and envision a new country,” said Evan Hackel, a speaker at Franchise OPS and founder of Ingage Consulting, the leader in improving performance through engagement. “With this OPS we’re looking at the very critical role of franchise field consultant and exploring how technology can enhance this critical component of the franchise operations system. Is it revolutionary like the old colonists? Maybe, maybe not. But technology will dramatically change the types of skill sets required to do the job of field consultant in the future.”

Topics to be covered over the two days of workshops include:

  • Technology for Field Consultants
  • Benchmarking
  • The Field Consultant of the Future
  • Better Onboarding
  • FDD Item 19 – How to Do It Right

Covering this material will be a diverse roster of franchise experts, which features Hackel and Bob Gappa, founder of Management 2000. Over the course of his career, Hackel has helped numerous franchise organizations improve performance and their bottom line. Over the past 31 years, Gappa and Management 2000 have worked with more than 950 franchises, providing strategic insights and recommendations for those organizations to address critical business challenges and capitalize on new opportunities.

In addition to Hackel and Gappa, other Franchise OPS speakers include: Deb Binder of Ingage Consulting, Rupert M. Barkoff of Kilpatrick, Townsend and Stockton; Keith Gerson of FranConnect; Eric Stites of Franchise Business Review; Stacey Ruth of Actio Marketing; Barth Getto of BizUnite; Mindy Golde of Listen360; Matt Talbot of GoSpotCheck; Cordell Riley of Tortal; and Steve Abercrombie of Profit Soup.

 

Franchise OPS is held three times a year in various locations around the country. Said Atlanta attendee Efrain Inzunza of the UPS Store, “I’ve been involved in franchising for 10 years and this summit represented some of the best interaction and information that I can apply to my role within my organizations.”

In addition to the educational benefits, roundtable discussions and networking opportunities with C-level franchise executives, the Franchise OPS offers the added bonus of being approved for 300 CFE credits by the International Franchise Association.

Interested parties can register for the Franchise OPS before March 25 for $599. After that, the fee increases to $699.

Franchise OPS is sponsored by FranConnect, Franchise Business Review, Kilpatrick Townsend; Actio Marketing, BizUnite, Ingage Consulting, Listen360, Management 2000, GoSpotCheck, ProfitSoup and Tortal. For complete information on Franchise OPS, please visit http://www.franchiseoperationssummit.com. 

About Ingage Consulting

Ingage Consulting is a management consulting firm that works with franchisors and franchisees to improve the franchise organization’s culture which in turn increases sales and satisfaction; improves growth and retention and boosts loyalty and profits.

Ingage Consulting provides solutions that drive the cooperation, commitment, passion and loyalty of both franchisors and franchisees.  The company helps solve the problems of franchise organizations by offering services that range from partnership creation and vibrant intranet community creation to trust building, improved communication and strategic planning.  After a thorough assessment, Ingage Consulting devises solutions to a franchise organization’s challenges. These solutions may include the development of methods that maximize collaboration among franchisees/licensees or the development of a clear strategy and execution plan for change which is customized to meet organizational objectives.

Evan Hackel, Ingage founder and management expert has more than two decades of experience in best practices, turnaround strategies and team dynamics.  He is often engaged to analyze franchise businesses, provide recommendations and facilitate strategic planning.  He is a member of the International Franchise Association and New England Franchise Association.

Ingage Consulting is located at 400 Trade Center, Suite 5900 in Woburn, MA.  For more information, contact (781) 569-5900 or visit the website www.ingage.net.

Franchise Operations Performance Summit (OPS), the only franchise executive conference dedicated to operations performance excellence, announced for May 2-3 in Boston.Read More

Ingage Consulting’s Evan Hackel selected for New England Franchise Owners (NEFA) board of directors

Evan Hackel
Evan Hackel of Ingage Consulting

FRAMINGHAM, MA AND WOBURN, MA…The New England Franchise Association (NEFA), the trade organization for franchisors and franchisees in the region, has announced its new board of directors. Among those chosen for the new board include Evan Hackel, founder of Ingage Consulting of Woburn, MA.

“Having been a member of NEFA for several years, I’m thrilled and honored to be appointed to its board of directors,” said Hackel.  We have some impressive individuals on the new board who have experience as franchisors, franchisees and consultants in the industry. I’m looking forward to working with the board and NEFA members to develop programs and events that engage and benefit our Association.”

In addition to Hackel, the new board includes both franchisors and those who serve the franchise community.  Board members include Bruce Wildes, Acadia Business Advisors, LLC, Cumberland, ME; Chuck Lynch, MaidPro, Boston, MA; Donato Dandreo, Compete Now, Boston, MA; Gina Weinstock, G. T. Reilly & Company, Milton, MA; Kevin Dubois, Lapels Dry Cleaning, Hanover, MA; Kim Woods, Franchise Solutions, Portsmouth, NH; Murray Vetstein, Source4, Brockton, MA; Steve Dubin, PR Works, Kingston, MA; and Suzanne Cummings, Cummings Franchise Law, P.C., Stoneham, MA.

“Evan’s a great addition to our board of directors and a great example of the high caliber of members we have in NEFA,” said NEFA President Steve Dubin.

Hackel’s consulting firm, Ingage Consulting, focuses on improving the performance of franchises by enhancing the relationship of individual franchisees and the franchisor. By creating a culture of partnership and common purpose, Ingage Consulting is able to help franchisees and franchisors dramatically improve their performance.

Before founding Ingage Consulting, Hackel was president at CCA Global Partners for 20 years. At CCA, he was responsible for four business divisions with more than 2,000 units, more than $5 billion in sales, and operating in four countries. While at CCA, Mr. Hackel founded its marketing department, national programs department, and its award-winning training department.

About NEFA

New England Franchise Association (NEFA) is the trade organization for franchisors and franchisees in the region, with over 150 members. The mission of NEFA is to bring franchise executives, franchisees and vendors together to share ideas for success.

Franchising more than ever before, has an unprecedented opportunity to make a major positive impact on the future New England economy. In a 2001-05 study conducted by  PriceWaterhouseCoopers on behalf of the International Franchise Association (IFA) found that in New England over 875,000 jobs are a result of franchising, the total output is over 100 Billion dollars a year, and there are over 35,000 franchise establishments in the six New England States.

For more information, please visit the New England Franchise Association via the organization’s website www.NEFranchise.org or email to info@NEFranchise.org.

About Ingage Consulting

Ingage Consulting is a management consulting firm that works with franchisors and franchisees to improve the franchise organization’s culture which in turn increases sales and satisfaction; improves growth and retention and boosts loyalty and profits.

Ingage Consulting provides solutions that drive the cooperation, commitment, passion and loyalty of both franchisors and franchisees.  The company helps solve the problems of franchise organizations by offering services that range from partnership creation and vibrant intranet community creation to trust building, improved communication and strategic planning.  After a thorough assessment, Ingage Consulting devises solutions to a franchise organization’s challenges. These solutions may include the development of methods that maximize collaboration among franchisees/licensees or the development of a clear strategy and execution plan for change which is customized to meet organizational objectives.

Evan Hackel, Ingage founder and management expert has more than two decades of experience in best practices, turnaround strategies and team dynamics.  He is often engaged to analyze franchise businesses, provide recommendations and facilitate strategic planning.  Hackel is a  a member of the National Speakers Association. As a member of the International Franchise Association (IFA), he holds a Certified Franchise Executive (CFE) and is a member of the IFA Supply Forum. Hackel is a member and serves on the board of director os the New England Franchise Association (NEFA).

Ingage Consulting is located at 400 Trade Center, Suite 5900 in Woburn, MA.  For more information, contact (781) 569-5900 or visit the website www.ingage.net.

Ingage Consulting’s Evan Hackel selected for New England Franchise Owners (NEFA) board of directorsRead More