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Big Y Honors Between Rounds with “Bakery Partner of the Year” Award

L-R: Micheal D’Amour, President/CEO, Big Y; Nicole Schneider, Senior VP of Retail Operations/Customer Experience, Big Y; Jerry Puiia and Joseph Puiia, founders of Between Rounds; John Fraro, VP of Fresh Foods, Big Y; and Steve Nordstrom, VP of Center Store, Big Y.

MANCHESTER, EAST WINDSOR, SOUTH WINDSOR, TOLLAND AND VERNON, CT… 
Between Rounds, the unique bagel shop and wholesale bagel supplier, has been honored as “Bakery Partner of the Year” by Big Y, one of the largest independently owned supermarket chains in New England.
 
Since 2017, Between Rounds has been providing their own locally-made signature bagels to Big Y Supermarkets. 
 
“It’s a tremendous honor to receive this award,” said Jerry Puiia, co-founder of the family-owned Between Rounds. “Our partnership with Big Y has really evolved over the years. It began with just a handful of stores and now we provide our bagels to all 75 Big Y Supermarkets in Connecticut and Massachusetts. We look forward to expanding our bagel flavor offerings and continuing to serve our locally-made signature bagels to Big Y’s customers well into the future.”
 
Between Rounds was recognized at Big Y’s award luncheon held at the Marriott Hartford/Windsor which honored local partners from every department. The “Bakery Partner of the Year” award was presented to Between Rounds founders and brothers Jerry and Joseph Puiia along with Chris Puiia, the son of Jerry Puiia who is also a future third-generation owner. 
 
“We’re proud to have Between Rounds at Big Y Foods as a local retail partner and are honored to award them our 2024 Bakery Local Partner of the Year,” said John Sheehan, Bakery Sales Manager at Big Y. “This partnership reflects our commitment to investing in local businesses, building strong relationships, and growing together through trust, innovation, and mutual support. What began as a small rollout in select stores has now expanded into six delicious flavors available at all 75 of our supermarket locations.”
 
Sheehan continued, “Between Rounds has worked with us to help minimize pain points for our stores and has partnered with us to develop new flavors, helping us consistently introduce fresh and exciting varieties for our customers. It’s been a pleasure working with the Puiia family over the last 8 years. As a fellow local, family-owned business, we deeply value partnerships that strengthen our community.”
 
For more information about Big Y, visit https://www.bigy.com
 
Between Rounds Wholesale Bagels
The family-owned Between Rounds has been in business for over three decades and is the brainchild of brothers Jerry and Joseph Puiia, Staten Island, NY natives. Between Rounds has five corporate and franchised bakery café and bagel shop locations in Connecticut and is a wholesale bagel supplier to more than 100 grocery retailers in the state and beyond.
 
The Puiia hallmark is manufacturing and selling their own bagels, which sets Between Rounds apart from other cafés. Between Rounds has wholesale bagel partnerships with independent, family-owned and multi-location grocery retailers, innovative dairy delivery services, hospitality groups, and others in Connecticut and Massachusetts. Made from the same family recipe for over 35 years now, Between Rounds signature bagels are consistent and meet their wholesale partners’ high-quality standards. All the bagels are locally-produced at Between Rounds state-of-the-art South Windsor, CT headquarters and are delivered fully baked and packaged to their wholesale partners.
 
For more information about Between Rounds’ unique wholesale and franchise offerings, contact (860) 291-0323 or visit https://betweenroundsbagels.com

Big Y Honors Between Rounds with “Bakery Partner of the Year” AwardRead More

Celebrate National PB&J Day all month long with Between Rounds in Support of the Friendly Hands Food Bank

MANCHESTER, EAST WINDSOR, SOUTH WINDSOR, TOLLAND, TORRINGTON, AND VERNON, CT… This April, Between Rounds Bakery Sandwich Cafe is celebrating National Peanut Butter & Jelly (PB&J) Day all month long with a delicious way to give back. 

National PB&J Day falls on April 2nd, but this year, for every PB&J sandwich sold during April, Between Rounds will donate $1 to the Friendly Hands Food Bank to support local families in need.

Popular with both children and adults, the PB&J sandwich at Between Rounds is served on a choice of bagel, bread, or roll. 

“Enjoy this classic favorite while helping to make a difference in the community,” said Jerry Puiia, co-founder of the family-owned Between Rounds. “The Friendly Hands Food Bank is a wonderful program that supports those in need through their essential food pantry and other initiatives that make a lasting impact. We look forward to coordinating on future community programs.”

Based in Torrington, CT, the Friendly Hands Food Bank is North West Connecticut’s largest-serving food pantry.

“I would have never imagined my favorite sandwich I made as a 7-year-old, Between Rounds would make to help feed those in need! Friendly Hands Food Bank is the perfect partner in this endeavor. IT’S PEANUT BUTTER JELLY TIME CONNECTICUT!” said Reese Hopkins, “Reese on the Radio” on NewsTalk 1080 WTIC-AM.

“Friendly Hands Food Bank is blessed by the incredible work of Between Rounds Bagels & Reese on the Radio with this amazing program aimed at feeding the food insecure in CT,” said Karen Thomas, Executive Director, Friendly Hands Food Bank.

The PB&J sandwich is available at all Between Rounds stores: East Windsor; South Windsor; Vernon; Manchester and Tolland, CT.  To view locations, visit betweenroundsbagels.com

North West CT’s Largest Food Bank
Founded in 1991, the Friendly Hands Food Bank is more than a food pantry; it is a community. As North West Connecticut’s largest-serving food pantry, its mission is to alleviate food insecurity, prevent food waste, and nourish the communities they serve. Every day, the Friendly Hands Food Bank brings people together, working side-by-side to ensure that neighbors in need have access to nutritious food and vital resources. For more information, call 860-482-3338 or visit https://friendlyhandsfoodbanknwct.org.

About Between Rounds Bakery Sandwich Café
Founded in 1990 by brothers Jerry and Joseph Puiia, Between Rounds Bakery Sandwich Café is a unique bakery café and bagel shop renowned for their fresh, baked-onsite bagels and baked goods as well sandwiches, wraps, salads, soups, specialty coffees and a unique line of giftware. Between Rounds offers patrons an upscale, fast-casual dining experience at five locations: East Windsor; South Windsor; Vernon; Manchester and Tolland, CT. 

The Puiia hallmark is manufacturing and selling their own bagels, which sets Between Rounds apart from other cafés. Between Rounds has wholesale bagel partnerships with independent, family-owned and multi-location grocery retailers, innovative dairy delivery services, hospitality groups, and others in Connecticut and Massachusetts. 

Franchise and wholesale opportunities are available. Corporate headquarters are located at 19A John Fitch Blvd, Route 5 in South Windsor, CT. For more information about their unique franchise offerings, contact (860) 291-0323 or visit https://betweenroundsbagels.com

Celebrate National PB&J Day all month long with Between Rounds in Support of the Friendly Hands Food BankRead More

Sprouting up in Scottsdale, AZ. Family opens new French Florist location.

Stopping to smell the flowers, lifelong Arizona resident and first Arizona franchisee Ronny Record and his wife Nicole recently opened the doors for a new, state-of-the-art French Florist location at 6501 East Greenway Parkway, Ste. 109, Scottsdale, AZ 85254.

“We are so grateful for the strong support we are already receiving from our Scottsdale area neighbors,” commented Ronny Record. He added, “We’re experiencing a constant stream of new customers visiting us at our location, ordering bouquets online and via phone. Our opening has been truly grand.”

The new Scottsdale 1200 square footlocation creates four jobs from the start. For those who wish to work as a floral designer, customer service representative or driver, contact the store at (480) 573-0396, northscottsdale@frenchflorist.com.

French Florist, a Los  Angeles-based franchise, boasts vibrant, handcrafted arrangements including fresher flowers purchased directly from major farms in Ecuador, Holland, Columbia, Mexico, Canada, United States, and more.

The new concept offers in-person or online customer service and ordering to ensure the wow factor that each recipient of hand selected flowers deserves.

Winner of L.A. Weekly’s award for Best Florist, French Florist has been family-owned and caring about customers since 1978. Seven days a week, including every holiday, French Florist offers same-day delivery.

“We are thrilled to open our first Arizona store,” notes Michael Jacobson, CEO of French Florist, second generation in the floral business. He adds, “Ronny and Nicole Record are the prototypes of the energetic, thoughtful, and ambitious franchisee partner we are looking for. With the help of capable and driven people like Ronny and Nicole, we will continue to grow contiguously location to location.”

Jacobson concluded, “Flowers are the music of nature. French Florist is the melody. We look forward to sharing the chorus.”

In addition to the new Scottsdale, Arizona location, French Florist has locations in Los Angeles, CA; Westlake Village, CA; Costa Mesa, CA; and soon to open Tustin, CA.

For more information, contact French Florist at https://frenchflorist.com. For more insight into the business opportunity in other territories, visit https://frenchfloristfranchise.com/ or call (310) 659-7700.

Sprouting up in Scottsdale, AZ. Family opens new French Florist location.Read More

Taking on the challenge of duplicating success. PR Works ranked in Entrepreneur’s 2024 Top Franchise Suppliers.

PR Works, a public relations firm based in America’s Hometown, Plymouth, Massachusetts, has been included in the recently announced Entrepreneur’s “2024 Top Franchise Suppliers”.

PR Works has worked with a wide range of franchise organizations for more than two decades. Founder of the firm, Steven V. Dubin, has also served as President of the New England Franchise Association.

Dubin noted, “Our focus has been to help franchise organizations find their next enthusiastic franchisee. We also support franchisee locations. Franchising is a great method for growing a business concept and providing a proven business model for entrepreneurs to hitch their wagon to. We know that a variety of our PR campaigns have created the visibility and credibility for partnerships to form.”

Whether a franchise is at the starting point or their 100th location, PR Works can assist with PR and marketing for pre-launch, franchise launch, new construction or renovation, grand openings, new products/services, new leadership, community outreach, awards, milestones and more.

“Recognition from Entrepreneur Magazine is gratifying. We’ve put in a lot of effort into earning our own reputation in an industry built on reputation,” he added.

PR Works was included in Entrepreneur’s Top Franchise Suppliers in 2020 as well.

To determine the annual ranking of the Top Franchise Suppliers, Entrepreneur Magazine surveyed more than 1,000 franchisors, from emerging brands that just got started to established companies that have been franchising for decades. Franchisors were asked to identify service providers they and their franchisees use, and to rate their satisfaction with the quality, cost, and value of each supplier’s services.

Entrepreneur Magazine scored each supplier based on the results of the survey, and the top-scoring suppliers in each of 11 categories made it into the ranking.

PR Works helps clients navigate the overwhelming number of marketing choices to determine which avenues will work best within their budget and generate an immediate return on investment.

The PR firm offers PR strategy, press releases, media relations, positioning, podcast development, podcast placement, content management, web services, speaking engagements, social media, email marketing and e-newsletters, sales materials, and direct mail.

PR Works is located at 18 Main Street, Extension, Suite 409, Plymouth, MA  02360. For more information, call (781) 582-1061, email SDubin@PRWorkzone.com, or visit www.PRWorkZone.com.

Taking on the challenge of duplicating success. PR Works ranked in Entrepreneur’s 2024 Top Franchise Suppliers.Read More

Cheers!  Shelly’s Tea Rooms receives National recognition. Awarded “Authentic English Tea Rooms of the Year 2024 USA” by prestigious LuxLife Magazine.

Shelly’s Tea Room, a beloved destination for traditional English afternoon tea, has been named the  “authentic English Tea Rooms of the Year 2024” by the LuxLife Magazine, a prestigious worldwide lifestyle magazine.

This prestigious award celebrates Shelly’s Tea Room’s dedication to preserving the rich heritage of English tea culture while delivering exceptional service and an unforgettable experience.

Located at 51 Court Street, in the heart of Plymouth, Massachusetts, known as America’s Hometown, Shelly’s Tea Rooms has become a favorite for tea enthusiasts and visitors seeking an authentic taste of England. Known for its meticulously curated selection of teas, freshly baked scones, finger sandwiches, and traditional desserts, the tea room captures the essence of British charm and hospitality.

“We are incredibly honored to receive this award,” said Shelly Sinclair, co-founder of Shelly’s Tea Rooms. “Our mission has always been to create a warm and welcoming space where people can enjoy the timeless tradition of afternoon tea. This recognition is a testament to the hard work and passion of our entire team.”

She added, “We have put our life and souls into creating our Tea Rooms and are so happy and proud to share them with you. Even better is that you love it as well. That in itself is reward enough. The award is the icing on the cake – excuse the pun.”

The “Authentic English Tea Rooms of the Year USA” award is presented annually to tea rooms that demonstrate exceptional commitment to maintaining the authenticity of English tea traditions. Criteria for the award include the quality of tea and food offerings, attention to detail in the presentation, and the overall atmosphere of the establishment.

Shelly’s Tea rooms is a premium destination serving over 103 loose leaf teas, along with truly authentic English afternoon Teas, Scones (sweet & savory) and cakes as well as true English classics like crumpets.

Shelly’s Tea Rooms has built a loyal following, praised for its cozy ambiance, period décor, and impeccable service. The tea room offers a variety of traditional English tea experiences, including, Cream Tea, and Afternoon Tea, all served with a touch of elegance and history.

The British are Back

Sean and Shelly Sinclair, husband and wife team, initially owned and ran two award-winning Tea Rooms in England for 16 years.

Having fallen in love with the United States more than 25 years ago after many vacations in the states, the couple decided it was time to bring their English Tea Rooms revolution to America.

In addition to running their award-winning tea rooms in Plymouth, Massachusetts, Shelly’s Tea Room recently announced franchise opportunities for other entrepreneurs who would like to enjoy bringing the authentic English team rooms experience to their city. 

Franchisees will receive comprehensive training and support, including assistance with site selection, marketing strategies, and ongoing operational guidance. With a proven business model and a passionate team dedicated to ensuring success, Shelly’s Tea Room franchisees will have all the tools needed to thrive in the competitive food and beverage industry.

For more information about the Shelly’s Tea Rooms franchise opportunity, interested individuals are encouraged to visit the Shelly’s Tea Room website or contact the franchise development team directly via ShellysTeaRooms.com/franchise/.

To make a reservation for tea and an authentic English tea room experience, please visit https://www.shellystearooms.com/contact/ or call (508) 927-4402.

Cheers!  Shelly’s Tea Rooms receives National recognition. Awarded “Authentic English Tea Rooms of the Year 2024 USA” by prestigious LuxLife Magazine.Read More

Blooming in Scottsdale, AZ. Seed planted for newest French Florist location.

Fresh off the vine, a completely new and innovative florist concept is coming to Scottsdale, Arizona.

Lifelong Arizona resident and first Arizona franchisee Ronny Record has broken ground for a new French Florist location at 6501 East Greenway Parkway, Ste. 109, Scottsdale, AZ 85254.  The state-of-the-art location is set to open in early November.

“As a franchise professional for over 10 years, mostly working on the operations side of the business, I always wanted to own my own franchise,” noted Record. “I was ready to put destiny in my own hands. After much research I chose French Florist for numerous reasons. First, the industry is recession proof – people will always lavish their loved ones with flowers.  Second, the company’s technology, training and marketing are unparalleled. Third, the financial performance of the company is impressive.”

Ronny Record graduated from Arizona State University with a degree in Civil Engineering. He is the father of two daughters, ages 3 and 1. He and his wife are enthusiastic baseball fans.

The new Scottsdale 1200 square footlocation will create four jobs from the start. For those who wish to work as a floral designer, customer service representative or driver, please contact the store at (480) 573-0396, northscottsdale@frenchflorist.com.

French Florist, a Los  Angeles-based franchise, boasts vibrant, handcrafted arrangements including fresher flowers purchased directly from major farms in Ecuador, Holland, Columbia, Mexico, Canada, United States, and more.

Additionally, the new concept offers in-person or online customer service and ordering to ensure the wow factor that each recipient of hand selected flowers deserves.

Winner of L.A. Weekly’s award for Best Florist, French Florist has been family-owned and caring about customers since 1978. Seven days a week, including every holiday, French Florist offers same-day delivery.

“We are delighted to award a franchise and opportunity to Ronny Record and his family,” noted Michael Jacobson, CEO of French Florist, second generation in the floral business. He added, “Ronny is exactly the kind of energetic, thoughtful and ambitious franchisee partner we are looking for.  With the help of capable and driven people like Ronny, we will continue to grow contiguously location to location.”

Jacobson concluded, “Flowers are the music of nature.  French Florist is the melody.”

In addition to the new Scottsdale, Arizona location, French Florist has locations in Los Angeles, CA; Westlake Village, CA; Costa Mesa, CA; and soon to open Tustin, CA.

For more information, contact French Florist at https://frenchflorist.com. For more insight into the business opportunity in other territories, visit https://frenchfloristfranchise.com/ or call (310) 659-7700.

Blooming in Scottsdale, AZ. Seed planted for newest French Florist location.Read More

Smell the Success. $3 Million Funding Boost Propels French Florist Franchise Expansion.

French Florist, a leading name in the floral industry known for its luxury designs and premium quality, is excited to announce a $3 million investment to expand its franchise operations across the United States. The funding, secured from a group of strategic investors, will be utilized to accelerate the company’s growth, and bring its signature flower arrangements to new markets.

“We are thrilled to have secured this significant funding, which will allow us to scale our business and share the French Florist experience with more communities nationwide,” said Michael Jacobson, CEO of French Florist, second generation in the floral business. He added, “This investment represents confidence in our brand, our vision, and the dedicated team behind our success.”

French Florist has been a staple in the Los Angeles area for over 40 years, providing exquisite floral arrangements for special events, weddings, corporate functions, and individual customers. With this new funding, the company plans to open 15 additional franchise locations by the end of 2025. The expansion will bring the florist’s unique blend of classic French elegance and modern floral artistry to major cities.

Supporting Franchisees for Success

In addition to geographical growth, a portion of the $3 million will be allocated toward improving the comprehensive training programs and marketing support for franchisees. French Florist’s goal is to equip each new location with the tools necessary for success, ensuring that the exceptional quality and customer service for which the brand is known, are maintained across all locations.

“We want to empower our franchise partners to thrive,” said Jacobson. “This investment allows us to expand the already robust infrastructure that supports our franchisees every step of the way.”

A Blooming Future

The expansion plan comes as French Florist continues to see a surge in demand for high-quality floral services. The company’s approach to luxury flowers, combined with sustainable practices and local sourcing, has resonated with customers seeking both beauty and environmental responsibility.

The $3 million funding is a key milestone in French Florist’s journey toward becoming a national leader in the premium floral industry. As the company embarks on this new chapter, its commitment to delivering stunning floral experiences remains at the heart of its mission.

About French Florist


Founded in Los Angeles in 1978, French Florist has grown into one of the most respected and recognized names in the floral industry. Winner of L.A. Weekly’s award for Best Florist, French Florist has been family-owned and caring about customers since 1978 – seven days a week, including every holiday, French Florist offers same-day delivery.

Known for its high-quality floral arrangements and exceptional customer service, the company offers a wide range of products, from everyday bouquets to custom arrangements for special occasions. French Florist is committed to sustainability and supports local flower growers through its eco-conscious sourcing practices.

French Florist has locations in Los Angeles, CA; Westlake Village, CA; Costa Mesa, CA; and soon to open Scottsdale, Arizona and Tustin, CA.

For more information, contact French Florist at https://frenchflorist.com. For more insight into the business opportunity in other territories, visit https://frenchfloristfranchise.com/ or call (310) 659-7700.

Smell the Success. $3 Million Funding Boost Propels French Florist Franchise Expansion.Read More

Between Rounds Bakery Sandwich Café Appoints New Assistant Production Manager

Justin Cummings

MANCHESTER, EAST WINDSOR, SOUTH WINDSOR, TOLLAND AND VERNON, CT… 
Justin Cummings, a resident of Manchester, CT, has been promoted to Assistant Production Manager at Between Rounds Bakery Sandwich Café headquarters in South Windsor, CT.
 
Between Rounds Bakery Sandwich Café, the unique bagel shop and bakery café with five locations in Connecticut, is also a bagel wholesaler to more than 100 grocery retailers. Due to significant growth in wholesale distribution along with the recent addition of a franchise location in East Windsor earlier this year, the company is expanding production and Cummings will assist in leading the team and overseeing production.
 
Cummings, who has a passion for baking, has been a bagel maker at Between Rounds for the past seven years. His previous experience includes baking bread and more as a baker for Sprouts Farmers Market in Denver, CO. 
 
In his new role as Between Rounds’ Assistant Production Manager, Cummings will work closely with Joseph Puiia, co-founder of the company. He will hold an active role in product development, which includes creating innovative flavors of bagels, cream cheeses and sandwiches. He will manage inventory and continue to oversee bagel production, which includes baking, shaping and seeding.
 
Currently, Cummings is pursuing an associate in science degree in the Culinary Arts program at Manchester Community College. 
 
In his free time, Cummings has hobbies that include world cuisine and board game design. He is excited to add new flavors to Between Rounds’ traditional deli selections.
 
Wholesale Distribution
The family-owned Between Rounds has been in business for more than three decades and is the brainchild of brothers Jerry and Joseph Puiia, who are Staten Island, NY natives. The Puiia hallmark is manufacturing and selling their own bagels, which sets Between Rounds apart from other cafés. Between Rounds has wholesale partnerships with independent, family-owned and multi-location grocery retailers, innovative dairy delivery services (such as The Modern Milkman), hospitality groups, and others in Connecticut and Massachusetts. 
 
Between Rounds signature bagels are consistent (and made from the same family recipe for over 30 years now) and meet their wholesale partners’ high-quality standards. All the bagels are locally-produced at Between Rounds state-of-the-art South Windsor, CT headquarters.
 
Retailers interested in becoming a wholesale partner and offering fresh-baked, local products 
are encouraged to contact Jerry Puiia at jerry@betweenroundsbagels.com or 860-291-0323.
 
About Between Rounds Bakery Sandwich Café
Founded in 1990, Between Rounds Bakery Sandwich Café is a unique bakery café and bagel shop renowned for their fresh, baked-onsite bagels and baked goods as well sandwiches, wraps, salads, soups, specialty coffees and a unique line of giftware. Between Rounds offers patrons an upscale, fast-casual dining experience.
 
Between Rounds locations include East Windsor, South Windsor, Vernon, Manchester and Tolland, CT. Franchise and wholesale opportunities are available. Corporate headquarters are located at 19A John Fitch Blvd, Route 5 in South Windsor, CT. For more information about their unique franchise offerings, contact (860) 291-0323 or visit https://betweenroundsbagels.com

Between Rounds Bakery Sandwich Café Appoints New Assistant Production ManagerRead More

Flower Empower – Winds of Change in the Floral Industry. “Conversion Division” launched by French Florist.

Sowing a seed, French Florist has launched a new “Conversion Division” to help independent florist shop owners achieve bumper growth. The Los Angeles, CA-based franchise organization offers transformative and proprietary technology, increased order volume and supply chain enhancement that dramatically change the customer experience and store profit.

French Florist is in the process of identifying and awarding an exclusive opportunity to the top performing independent florists in key cities.

Independent florists have been at the mercy of third-party aggregators like BloomNation, FloraNext, Dove/Teleflora, 1-800-Flowers, FTD and FSN who gobbled up most of the Internet and general advertising traffic and then took up to 40% of the gross sale.  French Florist’s Conversion Division is reducing that to 6% or even less.

CASH CROP

French Florist’s flagship store in Los Angeles is projecting an astounding $10 million in revenue for 2024. To put this into perspective, the average local florist shop, after years of toil, might see annual revenues of $300k-$500k. French Florist has shattered these benchmarks, performing over 20 times the industry average for a single location. French Florist stores operate much more efficiently, in large part because of the proprietary technologies they have developed.

HARVESTING SUPPLY CHAIN DISCOUNTS

The company also offers better buying power with direct purchases from major farms in Ecuador, Holland, Columbia, Mexico, Canada, United States, and more.  For example, French Florist stores have access to premium imports like red roses for as low as $13 per bunch, even in peak seasons, ensuring unparalleled value without overpaying. This direct buying power not only provides top-tier products but also can significantly boost margins, especially when integrated with the company’s advanced inventory management system.

Beyond florals and greens, benefit from exceptional rates on supplies with rates inaccessible for small florists—from elegantly etched 5×5 cubes at just $2.31 each to peak-quality branded ribbons and wrapping paper, at prices aimed at increasing profitability. These supplies aren’t just materials; they enhance artistic expression, allowing superior products at better prices.

FERTILE MARKETING

Marketing is critical to customer acquisition and growth. French Florist does the “heavy lifting” of marketing analysis and execution.

In the competitive digital landscape, standing out is essential. The SEO approach is designed to push French Florist locations past boutique sites like BloomNation and FloraNext.  Existing French Florist locations even push past giants such as Teleflora, 1-800-Flowers, and FTD to rank #1 in many local search keywords.

Award-winning advertising and marketing help attract three channels of customers – consumer retail sales, E-commerce sales and corporate accounts.

TRAINING FOR MAXIMUM YIELD

French Florist University includes 300 interactive and highly engaging video training modules to distill decades of veteran experience and provide insights for all members of the florist shop team – from the floral designer to the driver to the manager and more.

“The floral industry is at a crossroads, and French Florist stands on the front lines, ready to lead the charge,” notes Michael Jacobson, CEO of French Florist, second generation in the floral business. He added, “We’ve not only proved it’s possible to defy the giants; we’ve set a new standard of what success looks like. This is more than a business model; it’s a movement.”

Jacobson concluded, “”Flowers are the music of nature.  French Florist is the melody.”

For more information, contact French Florist at https://frenchfloristfranchise.com/ or call (310) 659-7700. Or, visit the consumer website at https://frenchflorist.com.

Flower Empower – Winds of Change in the Floral Industry. “Conversion Division” launched by French Florist.Read More